Say hello to the first "Dry Mignonette"! Mix this punchy blend with champagne vinegar to add to fresh oysters, blend with EVOO, lemon, & dijon for a q...More
Say hello to the first "Dry Mignonette"! Mix this punchy blend with ch...
Tangy, bright, and rich. A major hit in the Spicewalla lineup. You'll find yourself eating it straight out of the tin, but resist eating it all! Leave...More
Tangy, bright, and rich. A major hit in the Spicewalla lineup. You'll ...
Now Mom doesn't have to work her asada off to bring you this family fave! Transform any protein or vegetable into a slightly spicy, perfectly seasoned...More
Now Mom doesn't have to work her asada off to bring you this family fa...
This tin's in good company with some crispy fried chicken, a mound of pickle slices, and some white bread. That ultra-spicy, super flavorful kick you ...More
This tin's in good company with some crispy fried chicken, a mound of ...
Piri Piri or Peri Peri, no matter how you say it, you're going to love this Portuguese inspired blend. Featuring bittersweet, spicy, garlicky, fruity,...More
Piri Piri or Peri Peri, no matter how you say it, you're going to love...
This is an elevated comforting, put-it-on-everything blend. Make a chilled yogurt dip, add to turkey burger patties, or dust a spoonful onto your tots...More
This is an elevated comforting, put-it-on-everything blend. Make a chi...
Ten curated spice blends to upgrade your culinary game! Whether it’s a five spice from Taiwan, a Portugeous blend of piri piri, or Caribbean jerk se...More
Ten curated spice blends to upgrade your culinary game! Whether it’s...
This collection brings the heat with three unique chilies that have three distinct flavor profiles. From smoky to earthy, to mild and fruity, we’ll ...More
This collection brings the heat with three unique chilies that have th...
Let chef Meherwan and Grammy Award-winning wing master T-Pain Fry U a Wing. Been hard at work in the flavour studio to bring you three chart-topping c...More
Let chef Meherwan and Grammy Award-winning wing master T-Pain Fry U a ...
Complex, zesty, tart, and floral. With sumac, sesame, cumin, and herbs, it's a quintessential spice mix of the Middle east. Try it on roasted vegetabl...More
Complex, zesty, tart, and floral. With sumac, sesame, cumin, and herbs...
