That's right, folks, we have given Chai Pani Ginger Chai a glow-up!

We heard you when you said you wanted even more flavour, better consistency in every cup, and that bold, authentic taste from the chai wallas on every street corner in India. So we went back to the kitchen with Meherwan and our Chai Pani chefs to perfect it. 

This isn't the watered-down chai you get from a drive-thru. This is the chai you brew, not steep. The kind that fills your kitchen with that unmistakable aroma. The kind that wraps around you like a warm hug from someone who actually knows how to make it.

Brew it strong with milk and black tea, sweeten it to your liking (pro tip: use white sugar to keep it authentic), and let it take you straight to the bustling streets of Mumbai