Greek Yogurt Starter Culture Ingredients

• Organic milk, live active cultures.

Greek Yogurt Starter Culture Allergen Information

• Manufactured in a facility that also processes products containing soy and dairy
• Gluten-free
• Non-GMO

Supplies You'll Need

INGREDIENTS

• Pasteurized Whole Milk (Not UHT/Ultra-Pasteurized)

EQUIPMENT

• 1 Quart Size Glass Jar
• Stainless Steel Pot that can hold 1 Quart with Lid (avoid aluminum)
• Thermometer
• Stainless steel / silicone / wood spoon or spatula
• Sink OR Large Container Filled with Ice Water (Optional)
• Yogurt Maker or Preferred Heating Method